Biscuit pusher after cooling

Product Characteristics

With the development of the social economy and the improvement of material living standards, people have higher and higher requirements for snacks and food. Therefore hard dough biscuits have also come in many forms. It is no longer limited to simply changing the recipe to change the basic taste of cookies, but to add more ingredients. For example, sandwiching the biscuit with jam, cream, or chocolate to make a sandwich biscuit. Coat the surface of the biscuit with chocolate to make a chocolate-coating biscuit. Extruding the top of the biscuit with marshmallow to make the characteristic marshmallow biscuit. The basis for making these cookies is a cookie pusher.

The function of the cookie pusher is to arrange the cookies regularly after cooling, to ensure that the cookies can reach the designated position in the specified way. For example, a sandwich cookie may require the placement of both sides of the cookie. Marshmallows and chocolate-coating biscuits will require the biscuits to be equidistant as they pass through the coating machine and extruding machine. Equipped with a biscuit pushing device to the biscuit production line can effectively reduce labor costs and machine error rate.

Biscuit pusher

Providing customers with a whole automatic biscuit production line machinery which from material dosing to packing.

Product Characteristics

-- Cookies are arranged equidistant

-- Reduce labor costs.

-- Reduce the error rate of sandwich machine and marshmallow ration extruding machine

Product Details

Providing customers with a whole automatic biscuit production line machinery which from material dosing to packing.

Application

Biscuit production line used for automatic making biscuit.