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In modern biscuit manufacturing, if you want to obtain high-quality and stable final products, an automatic dosing system is often indispensable. For manufacturers, controlling temperature, pH and climate is an important part of production......

The average consumer may not notice the fact that hard/ laminated biscuits often have small holes in them when tasting them. Docker pins, often ignored in the larger context of biscuit production, play a crucial role in ensuring the perfect biscuit comes out of the oven.

Biscuit production relies heavily on ovens to achieve that perfect golden brown color and delightful texture. But this baking process can be an energy guzzler......

The peanut butter cookie, a seemingly simple treat, boasts a rich history intertwined with the rise of peanut butter itself. Its origins can be traced back to the early 1910s in the United States, when peanut butter was gaining popularity as a spread. These early recipes likely emerged from home cooks looking to utilize this new ingredient.

The 26th China International Bakery Exhibition (Bakery China) has ended successfully today. The four-day exhibition brings together more than 2,200 brand companies from nearly 30 countries and regions around the world with tens of thousands of products, with a display scale of 320,000 square meters. It aims to gather global wisdom and business opportunities and comprehensively display the latest technology in the baking industry. and development pattern, and promote industrial upgrading and high-quality development.

Cream puffs, those delightful pastries with airy shells and decadent fillings, are a timeless treat. But have you ever wondered how these fluffy cream puffs of perfection are produced, especially in large quantities?

The 135th China Import and Export Fair opened in Guangzhou on the 15th. This year's Canton Fair showcases advanced manufacturing achievements, and it is expected that more than 1 million new products will be produced on site; overseas buyers are more willing to partici pate in the fair.

For any bakery, the aroma of freshly baked cookies is a powerful lure. But the process of producing those delicious treats, especially in large quantities, can be time-consuming and labor-intensive......

From bustling bakeries to large-scale biscuit production lines, efficiency and consistency are the lifeblood of the bakery food industry. Every ounce of flour, sugar, and cocoa powder needs to be carefully managed to ensure delicious results and optimal production flow......

​As the vibrant colors of red and gold usher in the Year of the Dragon, we at Golden Bake are thrilled to announce our Spring Festival holiday from Saturday, February 3rd, 2024, to Friday, February 16th, 2024......

Biscuits, the delightful baked treats that have been gracing our tables for centuries, are a universal joy. These versatile, crunchy or tender morsels have earned a special place in the hearts of people worldwide......