Turning conveyor for buscuit making, U turn conveyor

Product Characteristics

Due to the limitation of plant area, or the variety of goods produced. Turning machine has become an indispensable part of automatic production. However, there are four problems with conventional turning conveyors. First is the time of assembly. Conventional turning conveyors have complicated structures, and need two workers to use at least 5 hours to replace the PU belt. It needs to take too much time for assembly. And will waste high downtime costs. The second is maintenance cost. Conventional turning conveyor with many parts and complex structure incurs never-ending costs of replacement parts, labor and downtime. Third is hygiene & safety. The falling of worn and broken parts, lubricant infiltration, etc, could cause food pollution and safety issues. Fourth is service life. An unscientific type of drive makes PU belt stress state unevenness, which would directly shorten belt service life.

With the development of the times, an innovative smart turning conveyor from Golden Bake ends problems with smart buckles、automatic tensioning device, cantilever frames and integrative guide and PU belt. First, our turning conveyor needs at most 20 mins to replace the PU belt by 1 worker. Second, our machine is maintenance-free. Third, smart turning machines use hygienic and safe design. Fourth our turning conveyor has more than 12 months of service life.

Smart Turning Conveyor

Providing customers with a whole automatic biscuit production line machinery which from material dosing to packing.

Product Characteristics

--Products conveying synchronization in and out

--Customized belt width,turning degree

--PLC with HMI screen,SEW motor

--1 year guarantee

--Low noise

--Full SS

Product Details

Providing customers with a whole automatic biscuit production line machinery which from material dosing to packing.

① Air cylinder for automatic pneumatic tension.

② Manual operation lifting roller for fast replaceing the PU belt.

Application

Biscuit production line used for automatic making biscuit.