Golden Bake - Industrial Automatic Biscuit Making Machinery Manufacturer.

BISCUIT PRODUCTION LINE

Home  > BISCUIT PRODUCTION LINE  > Dough mixing machine  > 

250 Horizontal Dough Mixer for Biscuit

这里可以自定义设置
250 Horizontal Dough Mixer for Biscuit
A small cookie dough mixer is easy to place and move in the factory with small size. In the case of a small workshop, it can be placed directly on both sides of the dough kibbler to save space. If the biscuit factory has an independent mixing room, can configure a few 250 horizontal dough mixer machines......
B站不支持收货地址
B站不支持库存规格
参数暂无数据
多属性暂无数据
B站不支持优惠卷

Model:standard 250kg dough / batch (flour 150kg) Customize 300kg dough / batch (flour 175kg)

Quantity:≥1 

Payment method:TT/LC

Delivery time:30 days

Port of departure:Any port of china 

Certificate:CE  


Add success, do you want to check your shopping cart?

暂无分享
该产品后台详情无内容
Biscuit/Cookie dough mixer

Product characteristics

The horizontal dough mixer consists of two main parts, the control cabinet and the mixing part. The control cabinet is equipped with a button touch control to be convenient for workers when they get some flour or oil on their hands. The mixing part includes the power part and stirring paddle. The dough tub of a horizontal mixer cannot be moved, it can only be tilted.

A small cookie dough mixer is easy to place and move in the factory with small size. In the case of a small workshop, it can be placed directly on both sides of the dough kibbler to save space. If the biscuit factory has an independent mixing room, can configure a few 250 horizontal dough mixer machines to achieve an uninterrupted feeding effect.

The dough can be moved to the next step using the dough truck. The tilt Angle of the 250 horizontal mixer can be customized from 91° to 120° according to customer requirements, which ensures that all the dough can be poured into the dough kibbler.

Horizontal industrial biscuit/cookie dough mixer can be directly connected with a silo system to achieve the online mixing effect. The whole machine body is made of all stainless steel and food-grade material. 


Mixing is critical to developing the soft extensible dough. A mixing action that kneads the dough without too much tearing and extruding is ideal. Mixing time on a speed mixer will be 20-25 minutes. The dough should reach a higher temperature than hard dough. At this temperature, it should be well kneaded and of correct consistency for machining. Mixing dough speed is slow, can stir starch dough.

Product parameters

Providing customers with a whole automatic biscuit production line machinery which from material dosing to packing.

Item

Name

Specification

1

Motor power

7.5kW+1.5kW

2

capacity

250k gflour/time, 150kg flour/time

3

Mixer type

∽ type

4

Mixing speed

35r/min

5

Control method

Corotation, reversal

6

Speed control method

Constant speed

7

Motor brand

SEW

8

Tilting form

inching

9

Reducer brand

SEW

10

Barrel material 

Stainless steel

11

Cover treatment

Stainless steel

12

Wallboard treatment

PU lacquer

13

Tilting angle

Customized:91°~120°

Horizontal dough mixer characteristics

-- Equipped with the button touch control to convenient for workers when they get some flour or oil on their hands.
-- Easy to place and move in factory with small size.
-- Easy to pour flour and other material with low-height.
-- Can be directly connected with silo system to achieve the online mixing effect.

这里可以自定义设置


Product Message

Get a free tailored solution!  

Submit successfully
We will review as soon as possible
Chat Online
Chat Online
Leave Your Message inputting...
Sign in with: