Biscuit Manufacturing Equipment Golden Bake - - Golden Bake

Product Overview

Here’s a summary of the key points regarding the "Biscuit Manufacturing Equipment Golden Bake":

Product Features

**Product Overview**: Golden Bake offers a comprehensive automatic biscuit manufacturing equipment specifically designed for producing egg tart biscuits. The equipment integrates various processes from material dosing to packing, ensuring high efficiency and product quality.

Product Value

**Product Features**: This equipment is equipped with advanced technology and includes components such as a horizontal dough mixer, rotary molder, hybrid gas baking oven, and a specialized center filling machine. The production line is capable of producing soft dough biscuits with distinct egg and milk flavors, providing a unique culinary experience.

Product Advantages

**Product Value**: The Golden Bake equipment allows manufacturers to create healthier alternatives to traditional egg tarts, lowering calorie and fat content while maintaining desirable flavors. Its robust construction with high-quality SUS 304 stainless steel promises durability and long-term operational efficiency.

Application Scenarios

**Product Advantages**: The production line is designed for high throughput with a capacity between 300 to 1300 kg/h, backed by a one-year warranty for peace of mind. The system's automation minimizes labor costs and optimizes production processes, enhancing overall competitiveness in the biscuit manufacturing industry.

**Application Scenarios**: The equipment is ideal for businesses looking to produce egg tart biscuits in various settings, including commercial bakeries and food production facilities. It is particularly suited for manufacturers aiming to diversify their product offerings with a unique biscuit variant that appeals to health-conscious consumers.